A) 15%
B) 21%
C) 35%
D) 40%
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Multiple Choice
A) bad breath.
B) yellow teeth.
C) Dental caries.
D) sore throat.
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True/False
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Multiple Choice
A) their parents' weight or BMI.
B) their immediate peers' weight or BMI.
C) their siblings' weight or BMI.
D) their culture's average weight or BMI.
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Multiple Choice
A) vitamin C.
B) iron.
C) folate.
D) vitamin E.
Correct Answer
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Multiple Choice
A) new foods are presented in combination and then individual foods are eliminated to identify the allergen.
B) citrus fruits and melons should never be given to any toddler.
C) toddlers should not drink cows' milk.
D) new foods should be presented one at a time and the toddler monitored for allergic reactions for a week.
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Multiple Choice
A) increased physical activity.
B) increased Caloric intake.
C) hormonal changes.
D) sleep patterns.
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True/False
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Multiple Choice
A) 5%
B) 18%
C) 25%
D) 35%
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Multiple Choice
A) adolescence.
B) toddlerhood.
C) pre-school.
D) school-age.
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Multiple Choice
A) increased participation in other risky behaviors.
B) increased appetite.
C) elevated mood.
D) increased nutrient intake.
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True/False
Correct Answer
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Essay
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Multiple Choice
A) the self-weaning of an infant from breast milk
B) the surge in infant formula use in recent years
C) the avoidance of dairy products due to the fear of allergic reactions
D) the selection by children of low-nutrient beverages (such as soda) instead of milk
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True/False
Correct Answer
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True/False
Correct Answer
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Multiple Choice
A) vitamin A
B) zinc
C) folate
D) vitamin C
Correct Answer
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Multiple Choice
A) lactose intolerance.
B) iron deficiency anemia.
C) osteoporosis.
D) spina bifida.
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Multiple Choice
A) 3
B) 5
C) 9
D) puberty
Correct Answer
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Multiple Choice
A) 10-20%
B) 15-25%
C) 25-35%
D) 40-50%
Correct Answer
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